Most read

Most read

Russians grapple with a new excise tax

After importers exploited a loophole meant to help Russian wine producers, the Russian Finance Ministry stepped in. Igor Serdyuk reports.

The future of wine media

Jeni Port went along to the Wine Media Conference, held in Australia this year, to see what’s in store for wine communications.

Reyneke's philosophy of wine

Johan Reyneke was on the brink of bankruptcy when his total commitment to sustainable winemaking began to reap rewards, writes Michelle Bouffard.

St Petersburg, Russia's other wine capital

Anton Moiseenko explains how the wine scene works in the Venice of the north.

Taking the pulse of a classic

As exciting as it’s rare: The 2019 edition of the Rioja TOP 100 presents Spain’s star appellation in all its creative power and shows just how diverse and dynamic the wine scene on the Ebro is.

WineFunding, a new wine investment vehicle

Barnaby Eales looks at WineFunding, a French crowdfunding platform for wine industry projects.

The top wine buyers of Denmark

Elsebeth Lohfert identifies the key purchasers in the wine-loving country of Denmark.

Grocery Outlet, where the wine overflows

Grocery Outlet in the US is going head to head with Aldi and Lidl by offering cheap wine. Jeff Siegel looks at the company’s strategy.

The online challenge for wine

Felicity Carter pays a visit to HAWESKO, Germany’s number one online wine retailer, to hear more about its digital strategy.

The wine tourism network

The Great Wine Capitals network is 20 years old. Roger Morris finds out what it’s all about.

Coffee with a dash of wine

Why are natural wines appearing in coffee bars worldwide? Simon J. Woolf goes looking for answers.

Coffee with a dash of wine

Why are natural wines appearing in coffee bars worldwide? Simon J. Woolf goes looking for answers.

Wine nights in Bangkok

Thailand’s wine scene is booming, says Debra Meiburg MW. She reveals what people are drinking, and who the taste makers are.

Do commercial wines create wine lovers?

Do big brand wines bring people to the wine category? Or should people be encouraged to bypass them altogether? Felicity Carter asks those in the know.

Advice on entering the wine market of South Korea

James Lawrence interviews four wine experts who reveal the secrets to thriving in the South Korean wine market.