Most read

Most read

Wine profits at the lower end

When everyone is talking about trading up, why are some wine companies going the other way? Jeff Siegel investigates.

Vinexpo changes its Paris date

Vinexpo has announced that it has changed its 2020 date in Paris. Robert Joseph reflects on the evolution of what was once the world's most prestigious wine trade fair.

Natural wine at home in Japan

Although Japan is one of the world’s most competitive markets, natural wine is finding open doors. Simon J. Woolf reports.

Regenerative agriculture in Bordeaux

Felicity Carter pays Domaine Émile Grelier a visit to see the future of viticulture.

Russia looks at ban on Georgian wines

Tensions are once again flaring between Tbilisi and Moscow, with wine caught in the middle. Eugene Gerden reports.

Russian wines fit for diplomats

A winery located near a Russian seaside resort has well-connected new owners. Anton Moiseenko pays a visit.

François Lurton and the uses of biodynamics

Biodynamics makes economic, as well as environmental, sense according to French wine entrepreneur François Lurton. He talks organic, biodynamic and investing in wine tourism with Felicity Carter.

Vinexpo 2019: A turning point for Europe's fairs

Vinexpo’s visitor numbers plummeted by 30% this year. Felicity Carter asks how the fallout will affect other fairs.

Australia’s great red wine hope

Penfolds Bin 389, a blend of Cabernet and Shiraz, is a hit in China. Jeni Port asks what this augurs for other Australian producers.

Buyers in the UK market

Despite the prospect of Brexit, the UK remains a significant market. James Lawrence identifies the major buyers.

The backyard Côte d’Or

Silicon Valley’s technology barons are leading a winemaking renaissance in their backyard. Roger Morris reports

How the blackout hit California's wineries

On Wednesday, 9 October, California's electricity was shut off in a series of rolling blackouts. Jeff Siegel found out what happened next.

Who's Who in the Spanish wine industry

Barnaby Eales looks at the major figures behind one of Europe’s most diverse and exciting wine countries.

Wine relationship brokers

The US may be the most lucrative wine market in the world, but it’s also one of the most difficult. Liza B. Zimmerman consults the relationship consultants.

Can Distell turn itself around?

Distell has created a new company for its premium wine assets, reports Michael Fridjhon. Will the new direction lift performance?