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Sales of tariff-affected wines tumble in US market

The 25% tariffs on some European wines, imposed in October 2019, have hurt the wine trade on both sides of the Atlantic. Jeff Siegel hears about it from people on the front lines in the US.

In praise of French wine glasses

The French bistro practice of serving wine in very basic glasses can annoy wine lovers from elsewhere. But, says Aaron Ayscough, there's a reason for those small glasses.

Steps to make wine profitable again

Failure to tackle the health lobby, disengaged consumers and poor management skills are all contributing to problems in the US wine industry, according to Rob McMillan, the author of the Silicon Valley Bank's State of the Wine Industry report. But he thinks there are ways to turn things around.

When critics can no longer know fine wines

Prices for fine wines have skyrocketed, while wine writing income has stagnated. Robert Joseph says that, increasingly, wine writers have little experience of fine wine to draw on.

Tough times ahead for the US wine market

The Silicon Valley Bank State of the Wine Industry Report has just been released and it shows trouble ahead for the US wine market. Felicity Carter has a summary.

Who is the wine list for?

How much should diners be expected to know about wine? What happens if a diner doesn’t want to engage with a sommelier? Robert Joseph weighs in on a contentious debate.

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Sales of tariff-affected wines tumble in US market

The 25% tariffs on some European wines, imposed in October 2019, have hurt the wine trade on both sides of the Atlantic. Jeff Siegel hears about it from people on the front lines in the US.

When critics can no longer know fine wines

Prices for fine wines have skyrocketed, while wine writing income has stagnated. Robert Joseph says that, increasingly, wine writers have little experience of fine wine to draw on.

Wine apps that will make life easier

L.M. Archer does a round-up of wine apps that have proven useful across different wine sectors, from wine production through to sales and marketing.

The wine tourism network

The Great Wine Capitals network is 20 years old. Roger Morris finds out what it’s all about.